The Tequila Mule (aka Mexican Mule) is a riff on a Moscow Mule made with tequila, ginger beer and lime juice. It’s bright, spicy and tart and comes together in just a couple minutes! If you love mules and margaritas, this simple cocktail is for you.

For more Mexican-inspired sips, try these Mexican Candy Shots and the Florecita.

Tequila mule (mexican mule) in copper mug, garnished with lime, flower and mint

The Tequila Mule is an absolute crowd-pleaser. I love that it gets whipped up in minutes right in the glass, uses only 3 ingredients and the recipe can be scaled up easily. I made them with a brightly spiced ginger beer from Q Mixers and finished mine with a sprinkle of Tajin.

What’s the Difference Between a Moscow Mule and a Mexican Mule?

A Moscow Mule is a cocktail made with vodka, ginger beer, and lime juice. It’s the original version of the drink.  A Mexican Mule is a twist on the classic. This version swaps vodka for tequila.

Recipe Ingredients

See the recipe card for quantities.

  • Tequila: Choose a good-quality tequila. I like a blanco tequila but a reposado would work great as well.
  • Ginger beer: Pick a good quality ginger beer (not ginger ale) so you really get the spicy ginger taste. I used my favorite from Q Mixers.
  • Lime juice: Fresh lime juice is always best.
  • Tajin or chili lime salt: Optional but a nice addition to add a bit of spice to the drink.
  • Lime wedges, edible flowers and fresh mint: Optional for garnish.

Tools & Equipment List

Check out my favorite glasses here!

How to Make This Recipe

Step 1: Fill a copper mug with ice, then pour in the tequila, ginger beer, and lime juice. Give it a gentle stir to mix. 

Step 2: Finish with a sprinkle of Tajín over the top. Garnish your Tequila Mule with a lime slice, a sprig of mint, and an edible flower if you’re feeling fancy!

Watch How to Make This Recipe

@thesocialsipper

Save these Mexican mules for Cinco de Mayo!    These Mexican Mules are so simple and delicious with just a few ingredients! The bold ginger flavor from your fav @Q Mixers GINGER BEER is so good in these cocktails. Prefer a mocktail? Try them with zero proof tequila or your fave spirit free alternative! 🍹Tequila Mexcian Mule ◻️ 2 oz tequila ◻️ 4 oz Q GINGER BEER ◻️ .5 oz lime juice ◻️ Tajin ◻️ For garnish: lime, mint, edible flower Directions 1. Fill a copper mug with ice. Add tequila, ginger beer and lime juice. Stir to combine. Sprinkle with Tajin. 2. If desired, garnish with a lime slice, mint sprig and edible flower. 🍹Pineapple Mezcal Mule ◻️ 2 oz mezcal ◻️ 3 oz Q LIGHT GINGER BEER ◻️ 1 oz pineapple juice ◻️ .5 oz lime juice ◻️ For garnish: pineapple, lime, and cilantro Directions 1. Fill a copper mug with ice. Add mezcal, ginger beer, pineapple juice and lime juice. Stir to combine.  2. If desired, garnish with a pineapple slice and frond, lime slice and cilantro sprig. #drinkresponsibly #moscowmule #mexicanmule #cincodemayo #qmixers #tiktokcocktails #craftcocktails

♬ original sound – The Social Sipper

Tips for Making Tequila Mules

  • Chill your ingredients.
  • Use a copper mug to keep ingredients cold longer.
  • For a less sweet mule, use less ginger beer and add some club soda.

Frequently Asked Questions

What’s the best tequila for a Mexican Mule?

Since there are only 3 ingredients in a Tequila Mule, you want to make sure to use a high quality tequila. I like a blanco tequila but a reposado will also work well.

Why are mules served in copper mugs?

Mules are traditionally served in copper mugs which are known to keep your drink colder for longer. They are also great aesthetically for presentation. Some people even think they enhance the flavor of your mule.

How to make a batch of mules

Scale the recipe below by the amount of servings you’d like to make. Add all ingredients to a pitcher with ice and stir. Divide into copper mugs and top with Tajin and any garnishes if you’re using them.

What Food To Pair with Tequila Mules

  • Tacos: Try them with carnitas, fish, or veggie tacos. They’d be fun with a DIY taco board.
  • Guacamole and chips: The creamy, salty richness of guacamole contrasts beautifully with the mule’s bright, limey flavor.
  • Grilled shrimp or chicken skewers: Lightly seasoned proteins are mellow as a partner to the Mexican mule.
  • Street corn (Elote): The smoky, spicy-sweet flavors of grilled corn with cotija cheese and chili powder naturally match a Tajín-rimmed Mexican mule!

More Mule Recipes To Try

More Tequila Recipes To Try

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Tequila mule (mexican mule) in copper mug, garnished with lime, flower and mint
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Tequila Mule (Mexican Mule)

Servings: 1
Prep: 2 minutes
Total Time: 2 minutes
The Tequila Mule (aka Mexican Mule) is a riff on a Moscow Mule made with tequila, ginger beer and lime juice. It's bright, spicy and tart and comes together in just a couple minutes!
Print Leave a Review Pin Recipe

Ingredients
 

  • 2 oz tequila
  • 4 oz ginger beer
  • 1/2 oz lime juice
  • Tajin
  • Lime, for garnish
  • Mint, for garnish
  • Edible flower, for garnish

Equipment

Instructions
 

  • Fill a copper mug with ice. Add tequila, ginger beer and lime juice. Stir to combine. Sprinkle with Tajin.
  • If desired, garnish with a lime slice, mint sprig and edible flower.

Notes

  • Chill your ingredients.
  • Use a copper mug to keep ingredients cold longer.
  • For a less sweet mule, use less ginger beer and add some club soda.
Did you Make this Recipe?Let me know what you think in the comments below, or tag @thesocialsipper on Instagram!