Fresh and flavorful Tomato Basil Tarts are going to be your new favorite appetizer! Made with puff pastry, ricotta and parmesan cheese, and topped with fresh heirloom tomatoes. I partnered with Zafferano to make the Tomato Basil Tarts recipe! Recipe and ideas are my own. This article may contain affiliate links, meaning we receive a commission (at […]

These Charcuterie Easter Baskets combine the savory goodness of charcuterie with the whimsy of Easter, creating a unique and memorable addition to your holiday spread! This article may contain affiliate links, meaning we receive a commission (at no extra cost to you) if you use that link to make a purchase. Charcuterie Easter Basket I’m […]

This Grilled Peach and Burrata Salad couldn’t be easier to make with ripe peaches, creamy burrata, and prosciutto. Pair this with a white wine for a seriously perfect combo! Grilled Peach and Burrata Salad When I want to elevate my summer dining experience with a mouthwatering recipe that celebrates the sweet and savory flavors of […]

If you’re someone that craves dessert and cocktails, then the Boozy Berry Pavlova is the ideal recipe for you! It takes the best of both and combines it into a delicious treat that’s light and fresh.

Try Beaujolais Nouveau and pair it with the delicious Cranberry Roasted Chicken. This recipe post was made in partnership with Duboeuf Wines. Recipe and ideas are my own.

Learn how to host an easy and delicious Taco Tuesday with FLYBIRD’s margaritas!

Learn about the delicious cognac and cheese pairings, in collaboration with Cognac USA

District 7’s new Pinot Noir and our Black Bean Burgers are the dinner pairing you didn’t know you needed!

Raw zucchini isn’t the most popular ingredient but when you marinate it in garlicy lemon goodness, it takes on a new texture and is crazy delicious. You’ll want to get your zucchini marinating at least an hour before you plan on assembling your crostini. This recipe would also be nice as a salad but bite-sized […]