Whip up this Sarti Spritz with just three ingredients: Sarti Rosa, prosecco and sparkling water. It comes together in minutes for a bright, fruity sip. It’s the perfect warm-weather drink for brunches, girls’ nights or any excuse to pour something pink.

If you love a good spritz, you’ll also want to try my Aperol Mango Spritz, my Passion Fruit Spritz, or this lip-smacking Limoncello Spritz!

Sarti Spritz in tall glass garnished with fresh mango, mint, and pink flowers.

Quick Look: Sarti Spritz

  • ⏱ Prep Time: 5 minutes
  • ⏳ Total Time: 5 minutes
  • 🍽️ Servings: 1 cocktail
  • 🍓 Flavor Profile: Sweet, fruity, tart and bubbly
  • 👌 Difficulty: Easy, perfect for parties and special occasions

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Sarti Rosa has only just landed on shelves here in the U.S., and it’s already having a moment. Unlike bitter aperitifs like Aperol and Campari, Sarti Rosa is sweet, fruity and tart, making it an easy sell for anyone who loves elderflower liqueur or a good Hugo Spritz. If that’s you, this one’s going to be your new go-to.

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Why You’ll Love This Recipe

  • Only 3 ingredients: Sarti Rosa, prosecco and a splash of sparkling water is all it takes.
  • Ready in 5 minutes: No syrups, no shaker, no fuss.
  • Sweet and fruity, not bitter: A great entry point if classic bitter aperitifs aren’t your thing.
  • Gorgeous pink color: Sarti Rosa’s vivid hue makes this spritz as pretty as it is easy to drink.
  • Perfect for entertaining: Simple enough for a weeknight, pretty enough for a party.

Key Ingredients

See the recipe card for quantities.

  • Sarti Rosa: An Italian aperitivo with notes of blood orange, mango and passion fruit. It’s sweeter, fruitier and less bitter than Aperol or Campari, with a bright pink color that makes this spritz pop.
  • Prosecco:a dry prosecco balances the sweetness of the Sarti Rosa nicely. I like Mionetto Prosecco here.
  • Sparkling water: Just a splash lightens the spritz. LaCroix works great.
Sarti Spritz in tall glass garnished with fresh mango, mint, and pink flowers.

Substitutions & Variations

  • Add-ins: Add your favorite juice or herbs like mint or basil.
  • Make it a mocktail: Swap Sarti for blood orange juice and mango juice and swap the prosecco for extra sparkling water or a non-alcoholic bubbly.
  • Love a good pink spritz? Try my Easy Strawberry Hugo Spritz next!

How to Make a Sarti Spritz

Step 1: Fill a wine glass with ice.

Step 2: Add the Sarti Rosa, prosecco and a little sparkling water. Stir to combine.

Step 3: If you like, garnish with a mint sprig, mango slices and an edible flower.

Watch How to Make a Sarti Spritz

@thesocialsipper

have you tried a sarti spritz yet🥂🥭🌸 if you love a sweet, fruity cocktail, this popular spritz made with the blood orange, mango + passion fruit aperitivo may be your new fave. SARTI SPRITZ ◻️ 2 oz Sarti Rosa ◻️ 3 oz prosecco ◻️ 1 oz sparkling water ◻️ Mint sprig, mango slices and edible flowers, for garnish 1. Fill a wine glass with ice. Add Sarti Rosa, prosecco, and a splash of sparkling water. Stir to combine. 2. If desired, garnish with mint, mango slices and an edible flower.

♬ original sound – The Social Sipper –

Carolyn’s Tips for Making a Sarti Spritz

  • Chill everything first: Cold Sarti Rosa and prosecco keep the spritz crisp and bubbly.
  • Stir gently: A gentle stir keeps the bubbles intact; no need to shake or muddle.
  • Use a big glass: A large wine glass gives you room for plenty of ice, which keeps the spritz cold without watering it down too fast.

Sarti Spritz FAQs

What does Sarti Rosa taste like?

Sarti Rosa is a fruity Italian aperitivo with notes of blood orange, mango and passion fruit. It’s sweeter and less bitter than Aperol or Campari, with a bright pink color.

Is Sarti Rosa the same as Aperol?

No. While both are Italian aperitivo-style liqueurs used in spritzes, Aperol leans bitter and herbal, while Sarti Rosa is sweet, fruity and tart.

Can you make a Sarti Spritz ahead of time for a crowd?

This spritz comes together fast, so it’s easiest to build individual glasses to order. If you’re serving a group, set up a small spritz bar with Sarti Rosa, chilled prosecco and sparkling water so guests can pour their own.

More Spritzes to Try

⭐ If you loved this recipe, I would SO appreciate it if you would give this recipe a star review below. Also, be sure to share it on Instagram and tag me @thesocialsipper! 

Sarti Spritz in tall glass garnished with fresh mango, mint, and pink flowers.
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Sarti Spritz (Only 3 Ingredients)

Servings: 1
Prep: 5 minutes
Whip up this Sarti Spritz with just three ingredients: Sarti Rosa, prosecco and sparkling water. It comes together in minutes for a bright, fruity sip. It’s the perfect warm-weather drink for brunches, girls’ nights or any excuse to pour something pink.
Print Leave a Review Pin Recipe

Ingredients
 

  • 2 oz Sarti Rosa
  • 3 oz prosecco
  • 1 oz sparkling water
  • Mint sprig, mango slices and edible flowers, for garnish

Equipment

Instructions
 

  • Fill a wine glass with ice. Add Sarti Rosa, prosecco, and a splash of sparkling water. Stir to combine.
  • If desired, garnish with mint, mango slices and an edible flower.

Notes

  • Chill everything first: Cold Sarti Rosa and prosecco keep the spritz crisp and bubbly.
  • Stir gently: A gentle stir keeps the bubbles intact; no need to shake or muddle.
  • Use a big glass: A large wine glass gives you room for plenty of ice, which keeps the spritz cold without watering it down too fast.
Did you Make this Recipe?Let me know what you think in the comments below, or tag @thesocialsipper on Instagram!