Morning Glow (Healthy, Collagen Mocktail)
Kickstart your day with a healthy mocktail packed with fresh ingredients and collagen. This 10-minute Morning Glow Mocktail is crisp, tangy, and a little sweet, plus it gets finished off with the warming taste of ginger.
I partnered with Q Mixers to mix up this recipe! Recipe and ideas are my own.

I created this collagen mocktail with glowing skin in mind. I find that starting my day off with something good for me sets me up for the day ahead.
This morning mocktail is just that – bursting with fresh citrus, hydrating coconut, and collagen powder- it’s such a treat!
Recipe Ingredients
- Ginger Ale: I used Q GINGER ALE. You want a ginger ale with high quality ingredients. I like that this one is sweetened with agave and isn’t too sweet. Optionally, you can substitute with ginger beer.
- Lemon: Use the ripest lemons you can get your hands on.
- Blood orange: Rich and delicious, this is one of my favorite citrus flavors. Substitute with navel if blood orange isn’t available.
- Collagen powder: I love Sports Research Collagen Powder as a healthful addition that subtly blends in. It blends in smoothly, too.
- Honey: This naturally sweetens the healthy mocktail. I love to use Local Hive Honey.
- Coconut water: Brings a refreshing, hydrating base with mild sweetness.
- Lemon zest, dried hibiscus, sea salt (for rim): You can leave this out, but I love the floral, citrusy pop that it adds.
- Sage (for garnish): For an earthy aroma, I always add a garnish if I’m making this for friends.
- Blood orange (for garnish): It looks so pretty and just ties everything together.
Tools & Equipment List
- Blender
- Jigger
- Fine Mesh Strainer
- Citrus Squeezer
- Wine Glasses
You can check out my favorite glasses here
How to Make It
- Prepare citrus: cut and juice blood orange. Wash the lemon and cut it into wedges.
- Add lemon wedges, blood orange juice, collagen powder, honey, and coconut water to the blender. Blend the ingredients until smooth and strain them. You may need to use a whisk to get all the liquid through.
- In a shallow dish, mix the lemon zest, dried hibiscus, and sea salt. Dampen the rims of the glasses with a little honey or citrus and coat them in the salt mixture.
- Fill glasses with ice and pour in the mocktail. Top with Q GINGER ALE.
- Garnish your healthy mocktail with sage and blood orange slices.
Watch How to Make It
Sipping Tips & FAQs
Can I scale up the batch?
Yes, this recipe can easily be made in a big batch by scaling up the ingredients, mixing them in a pitcher, and adding the garnishes just before serving.
What can I use instead of collagen powder?
You can skip or swap it out with a scoop of unflavored protein powder.
Make Ahead and Storage Notes
Store the healthy mocktail in an airtight pitcher or jar in the refrigerator for up to 2 days, but add the ginger ale and garnishes just before serving to maintain freshness and fizz.
More Blood Orange Recipes to Try
- Citrus & Spice Cocktail (Gin Blood Orange Cocktail)
- Creamy Blood Orange Mocktail
- Blustery Blood Orange Toddy
- Blood Orange Rum Hot Toddy
- Blood Orange & Spice Negroni
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Morning Glow Mocktail
Ingredients
- 4 oz ginger ale, I used Q GINGER ALE
- 1 lemon
- 1 blood orange, juiced
- 1 scoop collagen powder
- 1/2 tbsp honey
- 1 cup coconut water
- Lemon zest, dried hibiscus, sea salt, for rim
- Sage, for garnish
- Blood orange, for garnish
Equipment
- Blender
- Wine Glasses
Instructions
- Wash lemon and cut into wedges. Remove seeds. Add to blender. Add blood orange juice, collagen powder, honey and coconut water to blender and blend until smooth. Strain mixture through a fine mesh strainer.
- Combine lemon zest, dried hibiscus and sea salt on a shallow dish. Moisten the rim of each glass using citrus or honey. Dip in salt mixture until coated.
- Fill glasses with ice. Divide mocktail mixture into the glasses. Add Q GINGER ALE. If desired, garnish with sage and blood orange slices.