National Tequila Day Recipe: Popsicle Margarita

Celebrate National Tequila Day with this Frozen Margarita made with just a few, refreshing ingredients like the Margaritaville Margarita Mix and your favorite tequila. Cheers!

I partnered with Margaritaville Foods to mix up this Popsicle Margarita recipe! Recipe and ideas are my own.

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Margaritaville Popsicle Margarita: A Refreshing Twist for National Tequila Day

It’s time to raise our glasses and celebrate National Tequila Day in style. And what better way to do it than with a creative twist on everyone’s favorite summertime cocktail? Indulge in the Margaritaville Popsicle Margs – a delicious combination of tequila, Margaritaville Margarita Mix, and a fruity popsicle to cool things down. It’s like a vacation in a glass!

Tell Me More About Margaritaville Mixes

When it comes to crafting the perfect margarita, having the right mix is essential. That’s where Margaritaville Margarita Mix comes in. This delightful concoction is my go-to. It boasts a light and bright flavor profile that perfectly complements tequila, creating the perfect balance of sweetness and tanginess.

The Margaritaville Mixes are designed to make your cocktail crafting experience a breeze. All you need to do is add your favorite tequila, some ice, and blend it up. It’s that simple! The result is a smooth and refreshing margarita that’ll have you coming back for seconds.

And the best part? You can easily get your hands on a bottle of Margaritaville Margarita Mix. It’s available on popular online platforms like Amazon and Walmart, as well as in your local supermarkets nationwide.

Ingredients for the Margaritaville Popsicle Margarita

  • Tequila: I like a blanco tequila like Espolòn Tequila Blanco or Don Julio Blanco for a higher-quality option.
  • Jalapeno Slices: For a touch of heat, jalapeno slices are the perfect addition. They infuse the margarita with a subtle spice and an exciting twist.
  • Fruit Popsicles: Choose your favorite fruity popsicles to add a burst of color and sweetness to your Margaritaville Popsicle Margs. Get creative with different flavors, from tropical fruits to zesty citrus varieties!
  • Chili Salt: To jazz up my presentation and add a hint of spice and tang, I rim cocktail glasses with chili salt.
  • Garnish: A lime slice adds a bright, citrusy touch, while a sprig of mint brings a refreshing aroma to the mix.

How to Make the Margaritaville Popsicle Marg

Whipping up the Margaritaville Popsicle Marg is an absolute breeze—I’m loving its simplicity! I started by making a chili salt rim for my glasses. Mix lime juice and chili salt together in a shallow dish, and then dipped the rims of my glasses in the mixture.

Next add tequila, Margaritaville Margarita Mix, jalapeno slices, and ice to a cocktail shaker and shake until chilled. Strain the mixture into prepared glasses and topped each one with a fruit popsicle.

These Popsicle Margs are so refreshing and tasty! The chili salt rim adds a little bit of heat, and the fruit popsicles add a touch of sweetness. They’re the perfect way to celebrate National Tequila Day!

Margaritaville Popsicle Margs

These frozen margaritas are made with Margaritaville Margarita Mix, tequila, and fruit popsicles, and they're the perfect way to cool down on a hot day!
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Prep Time 5 minutes
Course Drinks
Cuisine Mexican
Servings 2

Ingredients
  

  • 3 oz tequila
  • 6 oz Margaritaville Margarita Mix
  • 3 jalapeno slices, more for garnish
  • 2 fruit popsicles
  • For rim: chili salt
  • For garnish: lime, mint

Instructions
 

  • Prepare 2 cocktail glasses with a chili salt rim. Add chili salt to a shallow dish. Run a lime wedge over the rim of the glasses and dip into chili salt until the rim is coated.
  • Add tequila, Margaritaville Margarita Mix, jalapenos and ice to a cocktail shaker and shake until chilled.
  • Strain into prepared cocktail glasses over fresh ice. Add a popsicle to each glass. If desired, garnish with lime, jalapeno and mint.
Keyword Margarita, popsicle, summer cocktail, summer cocktail recipe, Tequila, tequila cocktail
Tried this recipe?Let us know how it was!

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