Pineapple Gin and Tonic
Now that it’s officially Spring, this season calls for something fruity and refreshing! Grab your ingredients, craft this cocktail, and start sipping this simple yet delicious Pineapple Gin and Tonic.Jump to Recipe
Spring is finally here and if you’re ready for the warmer temperatures and fruitier cocktails, then I’ve got just the drink, the Pineapple Gin and Tonic! Made with ONLY four ingredients – gin, pineapple juice, bitters, and tonic water for an easy but tasty mixed drink.
Sip it poolside or drink it for your next happy hour as you enjoy the longer days and gorgeous sunsets. P.S heading somewhere for Spring Break? This cocktail will be the perfect companion because it’s SO easy to make. Sip responsibly!
If you’re a gin and tonic lover like myself but looking to sip something that feels a little more like Spring, then you’ll love the Pineapple Gin and Tonic! It’s crafted with just a few more ingredients than your traditional G&T but bursting with fresh, fruity, and delicious flavors.
For this recipe, I added fresh pineapple juice and bitters to give this classic cocktail more depth, color, and flavor. Simply add the ingredients in and stir it up for a quick and easy cocktail that can be enjoyed in a few minutes.
For a simple yet delicious cocktail, give the Pineapple Gin and Tonic a try!
This recipe could not be easier! In three, simple steps you’ll take your G&T from bland to grand by adding some fresh and exciting ingredients.
Start by filling a glass with ice and adding in your preferred gin. Note: I like to use a more botanical-tasting gin for my gin-based cocktails and I find this recipe works best with mellower gins. Next, add the pineapple juice and tonic water, and stir together with a bar spoon. For the last step, top your mixed drink with a few dashes of bitters (I used Peychaud’s Bitters for this recipe) and garnish with a lime wheel and pineapple slice, if desired. Cheers!
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