This Basil Cucumber Vodka Gimlet recipe post was made in partnership with Frankly Organic Vodka. Recipe and ideas are my own.

Now that the holidays are over, I’ve been incorporating more greens into my diet and this includes my cocktails too! That’s why the Basil Cucumber Vodka Gimlet is the perfect drink for a post-holiday sipper. Using juicy cucumbers, fresh basil, zesty lime juice, lightly sweetened simple syrup, and the delicious Frankly Organic Original Vodka, you can sip on a refreshing mixed drink. And if you’re participating in Dry January feel free to take out the vodka for a refreshing green juice. 

Enjoy the Basil Cucumber Vodka Gimlet for a guilt-free happy hour treat inclusive of Frankly Organic Vodka. This company has an awesome mission of keeping their products fresh and organic so that consumers can trust what they’re drinking and I love their transparency when it comes to their ingredients. 

Frankly Organic Vodka’s range of delicious and organic vodkas are perfect for any occasion and pair so well with many ingredients, like fresh fruit and herbs! If you’re curious what other cocktails you can make with Frankly Organic’s Vodka, check out the Apple Kombucha Crush using Frankly Organic Apple Vodka.

Their award-winning spirit is handcrafted from USDA certified organic sweet corn and never uses synthetic pesticides or chemicals. Frankly Organic Vodka distills their vodka five times and filters it through charcoal in small batches to deliver an exceptionally clean and smooth taste. In addition to Frankly Organic Vodka being USDA Certified Organic, they’re also gluten-free, non-GMO, non inclusive of refined sugars, artificial colors, or artificial flavors!

If you’re curious, check out Frankly Organic Vodka’s range of premium products here.

And if you aren’t already, definitely follow me on Instagram and Facebook, to make sure you never miss a recipe, get tons of behind the scenes pics of everything I’m shaking up, shooting, and enjoying!

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Basil Cucumber Vodka Gimlet