Lambrusco Spritz Recipe (Easy 4-Ingredient Cocktail)
The Lambrusco Spritz is a delicious alternative to your classic Aperol Spritz, featuring lambrusco wine, amaro, orange juice, and sparkling water. It’s a simple riff on a beloved cocktail, perfect for enjoying on a warm afternoon.
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I’ve got the ultimate refreshing cocktail for summer fun – the Lambrusco Spritz! This refreshing drink combines the fruity depth of lambrusco wine with the bittersweet complexity of amaro and the refreshing fizz of sparkling water. Lambrusco, an Italian sparkling red wine, provides a light, fruity base, while the amaro adds a rich, bittersweet flavor. Freshly squeezed orange juice and a splash of club soda make it the perfect low alcohol content drink to sip and savor. A cousin of the Aperol Spritz, the Lambrusco Spritz offers a vibrant, refreshing twist on the classic summer cocktail!
Crafting this simple spritz is quick and easy! Start by filling a large wine glass with ice to keep the drink perfectly chilled. Pour in amaro, the juice from half an orange, and lambrusco. Top the mixture with a splash of club soda or sparkling water to add a refreshing fizz. Gently stir the ingredients together to blend the flavors. For the perfect cocktail, garnish with an orange wheel and an edible flower if desired. Cheers!
Lambrusco is a semi-sparkling, or frizzante, red wine from the Emilia, Romagna region of Italy. It is known for its fruity and floral notes. Lambrusco is traditionally dry, called Secco. Lambrusco is typically lower in alcohol. It is best enjoyed chilled and is popular for its light, refreshing qualities.
Yes, you can use any type of amaro you prefer. Different amaros will bring their unique flavor profiles to the drink, so feel free to experiment. I recommend Amaro Nonino for its balanced bittersweet taste.
To make the Lambrusco Spritz sweeter, you can add a bit of simple syrup or use a sweeter lambrusco. Additionally, using a sweeter orange variety for the juice can enhance the overall sweetness.
Yes, you can use store-bought orange juice, but I recommend fresh-squeezed orange juice for the best flavor. Fresh juice has a brighter and more vibrant taste.
A classic spritz formula typically consists of three main components: a sparkling wine or prosecco, a bitter liqueur (like Aperol or Campari), and soda water. The usual ratio is 3 parts sparkling wine, 2 parts bitter liqueur, and 1 part soda water, served over ice and garnished with an orange slice or an olive.
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