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close up of maple fig margarita, with a slice of lime and half fig as a garnish. The rim is coated with a mixture of salt, sugar, and cinnamon.

Maple Fig Margarita

If fig is your jam, you're going to want to mix up the Maple Fig Margarita! Crafted with fresh figs, tequila, lime juice, and maple syrup.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1

Equipment

Cocktail shaker
Muddler
Citrus squeezer
Fine mesh strainer
Jigger
Knife
Cocktail glasses

Ingredients
  

  • 1 fig, plus more for garnish
  • 1 3/4 oz tequila
  • 1 oz lime juice
  • 3/4 oz maple syrup
  • Salt, for rim
  • Sugar, for rim
  • Cinnamon, for rim
  • Lime wheel, for garnish

Instructions
 

  • Combine salt, sugar and cinnamon on a shallow dish. Brush maple syrup on the rim of a cocktail glass. Dip in rimming mixture until coated.
  • Slice fig in half and add to a cocktail shaker. Muddle until fig is broken down. Add tequila, lime juice and maple syrup. Shake (without ice). Use a fine mesh strainer to remove fig solids from cocktail. Return the cocktail to shaker with ice and shake until chilled.
  • Fill prepared glass with ice. Strain cocktail mixture into the glass. If desired, garnish with a lime wheel and fig.
Keyword fall margarita, fig cocktail, fig tequila cocktail, fresh fig cocktail
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