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Kagatan
Print Recipe
Kagatan is a simple yet exquisite cocktail that captures the essence of the Philippines in a glass with rum, condensed milk, and cold brew!
Course
Drinks
Cuisine
American, Filipino
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Author
Carolyn Pascual
Ingredients
1 1/2
oz
cold brew
1
oz
sweetened condensed milk
2
oz
rum
For garnish: coffee beans, edible flower
Instructions
Add cold brew and condensed milk to a cocktail glass. Stir until the condensed milk is incorporated. Fill the glass with ice.
Add rum and stir.
If desired, garnish with coffee beans and an edible flower.