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Aloha Rum Punch

Aloha Rum Punch

Print Recipe
The Aloha Rum Punch is made with rum, Kinky Aloha, raspberries, fresh lime juice, coconut water and pineapple juice for the perfect tropical summer sipper!
Course Drinks
Cuisine American
Keyword cocktail, kinky, pineapple, recipe, rum, rum punch, summer cocktail
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cocktail
Author Carolyn Pascual

Equipment

Ingredients

  • ¼ cup raspberries
  • 1/2 small lime
  • 1 oz Kinky Aloha
  • 1 oz white rum
  • 1 oz coconut water
  • 1 splash pineapple juice

Garnish

  • lime slice
  • pineapple wedge
  • orchid

Instructions

  • Add raspberries and juice from half a lime to a cocktail shaker and muddle until the raspberries are broken down.
  • Add Kinky Aloha, rum, coconut water, and ice to the shaker. Shake until the outside of the shaker is chilled.
  • Strain into a cocktail glass with fresh ice.
  • Top with pineapple juice, to taste.
  • If desired, garnish with pineapple, an orchid and a lime round.