Q Mixers Smokin' Hot Hibiscus Mule
The Smokin' Hot Hibiscus Mule features Q Mixers Hibiscus Ginger Beer, mezcal, tequila, charred lime, and jalapeños to kick up the heat.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: American
Keyword: Mule Cocktail, spicy mule, Tequila, tequila cocktail
Yield: 1
- 1 can Q Mixers Hibiscus Ginger Beer
- 1 lime
- Oil
- 2 jalapeño slices, plus more for garnish
- 1 oz mezcal
- 1 oz tequila
- Garnish: hibiscus flower, charred lime, jalapeño
Cut a lime in half and brush with oil. Char on a pan over medium heat.
Add juice of half of the charred lime to a mule mug. Add jalapeno slices and muddle.
Fill the mug with ice. Add mezcal, tequila, Q Mixers Hibiscus Ginger beer and stir to combine.
If desired, garnish with a charred lime slice, jalapeno and hibiscus flower.