'Whistling Grasshopper' Irish Cream Cocktail
Equipment
- Strainer
- Coupe
Ingredients
- 2 oz The Whistler Whiskey Irish Cream
- 1 ½ oz Crème de menthe
- ½ oz amaro
- shaved chocolate (for garnish)
- 1 sprig fresh mint (for garnish)
Instructions
- Add The Whistler Irish Cream, Crème de Menthe and Amaro to a cocktail shaker with ice. Shake vigorously.
- Strain into a coupe. Top with shaved chocolate and garnish with a mint leaf.