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Spicy Pickle Bloody Mary

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The Spicy Pickle Bloody Mary features a mix of Natalie’s Tomato Reishi Juice, pickle juice, vodka, and a kick of horseradish and hot sauce. Perfect for brunch or any time you're craving something with a spicy punch!
Course Drinks
Cuisine American
Keyword bloody mary, brunch beverages, brunch cocktails, pickle juice, spicy bloody mary
Prep Time 5 minutes
Total Time 5 minutes
Servings 1

Ingredients

  • 5 oz Natalie’s Tomato Reishi Juice
  • 1 oz pickle juice
  • 1 1/2 oz vodka
  • 1/4 tsp horseradish
  • 5 dashes hot sauce
  • 2 dashes worcestershire sauce
  • Pinch of salt
  • Garnish: dill, basil, pickles, olives, baby tomato, lemon

Instructions

  • Add all ingredients to a glass over ice and stir to combine.
  • If desired, garnish with dill, basil, pickles, olives, baby tomatoes and a lemon wedge.