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Berry Wine Slushie
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This Berry Wine Slushie is made with frozen berries, elderflower liqueur, ice, and Risata Blueberry Wine for a cocktail that’s delicious and blended to perfection.
Course
Drinks
Cuisine
American
Prep Time
5
minutes
mins
Total Time
9
minutes
mins
Servings
4
Author
Carolyn Pascual
Equipment
Blender
Glasses
Ingredients
2
cups
Risata Blueberry Wine
3
cups
frozen mixed berries
¼
cup
elderflower liqueur
1
cup
ice
Garnish: berries, edible flowers
Instructions
Add all ingredients to a blender and blend until smooth.
Divide into glasses and garnish with frozen berries and edible flowers, if desired. Enjoy immediately!