Aperol Mango Spritz (Easy 4-Ingredient Cocktail)
This Aperol Mango Spritz is a fresh, tropical twist on the classic Italian spritz. It’s made with just four simple ingredients: Aperol, mango nectar, prosecco and sparkling water. This spritz comes together in just 5 minutes and is perfect for warm-weather happy hours, brunches or poolside entertaining.
Ingredients
- 2 oz Aperol
- 2 oz mango nectar
- 3 oz prosecco
- Splash of sparkling water
- Mango pineapple fronds and chamomile, for garnish
Instructions
- Fill a wine glass with ice. Add Aperol, mango nectar, prosecco, and a splash of sparkling water. Stir to combine.
- If desired, garnish with a mango slice, pineapple fronds and chamomile flower.
Notes
- 100% juice mango nectar: This will give you the best flavor.
- Chill your prosecco: This keeps the cocktail cold without diluting too quickly.
- Serve immediately: For the freshest flavor and maximum fizz.
