Tangerine Tropical Punch
This Tangerine Tropical Punch is made with only 5 ingredients - LaCroix Tangerine, pineapple juice, coconut juice, and lime juice for a bubbly sipper this summer.
- ¼ cup pineapple juice
- ¼ cup coconut water
- ½ oz fresh lime juice
- ½ cup LaCroix Tangerine
- ½ oz grenadine
- Garnish: pineapple slice, pineapple frond, edible flower
Fill a cocktail glass with ice. Add pineapple juice, coconut water, lime juice and LaCroix Tangerine. Stir to combine.
Slowly pour in grenadine so it falls to the bottom of the glass.
If desired, garnish with a pineapple slice, pineapple frond and edible flower.