Painkiller Cocktail
This Painkiller Cocktail is made with dark rum, orange juice, pineapple juice, and cream of coconut for the ultimate tropical, tiki cocktail.
Prep Time5 minutes mins
Total Time10 minutes mins
Course: Drinks
Cuisine: American
Keyword: Tiki Cocktail
Yield: 1
Cocktail shaker
Cocktail glass
Strainer
- 2 oz dark rum
- 3 oz pineapple juice
- 1 oz fresh squeezed orange juice
- 1 oz cream of coconut
- Fresh ground nutmeg
- Garnish: pineapple and orange slices, for garnish
Add dark rum, pineapple juice, orange juice, cream of coconut, and ice to a cocktail shaker. Shake until the cocktail mixture is chilled and frothy.
Fill a cocktail glass with crushed ice. Strain the cocktail mixture into glass. Sprinkle with fresh ground nutmeg, If desired, garnish with an orange slice, pineapple slice and pineapple fronds.