Bitter Citrus Shooter
Yield: 2
Equipment
- Cocktail shaker
- Shot glasses
- Shallow dish
Materials
- 4 oz Romana Sambuca
- 1 oz grapefruit juice (plus grapefruit slices)
- 4 dashes bitters
- ½ tbsp sugar
- ¼ tsp chopped rosemary
Instructions
- Add Romana Sambuca and grapefruit juice to a cocktail shaker with ice and shake until chilled.
- Strain into 2 shooter glasses. Top each shooter with 2 dashes of bitters.
- Combine sugar and rosemary in a shallow dish. Dip grapefruit slices in rosemary sugar. Take the shooter and follow with the grapefruit slice.
