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Aloha Rum Punch

The Aloha Rum Punch is made with rum, Kinky Aloha, raspberries, fresh lime juice, coconut water and pineapple juice for the perfect tropical summer sipper!
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: American
Keyword: cocktail, kinky, pineapple, recipe, rum, rum punch, summer cocktail
Yield: 1 cocktail
Author: Carolyn Pascual


  • Cocktail shaker
  • Muddler
  • Strainer


  • ΒΌ cup raspberries
  • 1/2 small lime
  • 1 oz Kinky Aloha
  • 1 oz white rum
  • 1 oz coconut water
  • 1 splash pineapple juice


  • lime slice
  • pineapple wedge
  • orchid


  • Add raspberries and juice from half a lime to a cocktail shaker and muddle until the raspberries are broken down.
  • Add Kinky Aloha, rum, coconut water, and ice to the shaker. Shake until the outside of the shaker is chilled.
  • Strain into a cocktail glass with fresh ice.
  • Top with pineapple juice, to taste.
  • If desired, garnish with pineapple, an orchid and a lime round.